One method of anti aging techniques that seems to be quite effective is that of reducing the number of calories that are consumed. This theory is one that is not fully understood, by any means, but it is something that should be carefully considered anyway. Why does calorie restriction help the body to lose weight? The evidence of it happening is clear, but why this happens most doctors are not too sure. Nevertheless, it is an excellent option for individuals looking for a way to defy aging signs throughout their body.
What Is Likely Happening
Calorie restriction helps to delay disease as well as extended life. The thought behind this type of anti aging solution is that by reducing the number of calories you consume will also reduce the amount of insulin that your body makes. With this reduction in insulin, you will see the signs of aging lowering. That’s because insulin is also an accelerant of the aging process.
With reduced calories we see benefits because of the lower oxidative stresses from those calories as well. You’ve heard the benefits of antioxidants. By eating foods in a less way, there is less “bad” getting in with the potential of more good, antioxidants getting in. This too can help you to increase the wellness in your body.
For calorie restriction to work for you, though, you need to work with your dietician and learn what foods are must haves and which should be avoided. You aren’t necessarily going to cut out everything, but every calorie must count in this plan, instead of allowing empty calories into your diet. You also will need to avoid meal replacement solutions as these rarely offer the same benefits as good, wholesome nutrition. You can even find out which foods are considered super foods in that they provide high levels of nutrition with good levels of calories.
If you do choose a calorie restriction method of anti aging, go for it with the aid and advice of your doctor. You should look at what you are eating and not try to just cut back on how much you are eating. The goal here is not to starve yourself in any way. Instead, it is to replace the high calorie, bad foods in your diet, with foods that are considered highly healthy with lower calorie counts to them.
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I’ve always had a very small appetite and have frequently been told that I look much younger than I am. I was 27 and pregnant with my 7th child when I was told that I didn’t look much more than 16. My diet isn’t the healthiest, and I can only imagine how much younger yet I would look if my diet were healthier? Where can I learn more about this?